minel-cannucciari
Hi! Diet is often a part of management plans for chronic kidney disease. It can also be confusing because adjustments to diet are personal and can differ depending on a person's comorbidities, CKD stage, treatment, and more.
But I'm curious to know what sorts of adjustments to diet you've made since being diagnosed with CKD.
Sabad KhaireMember
For me, I had to make a personal choice to cut back on my dairy products, I can only have a certain amount and that's because my medication has side effects causing stomach issues and I think the personal change has helped me get fewer stomach problems.
Thanks Sabad (team member)
afontinelleMember
I have made several changes to my diet since I am aware of CKD. I cut back on dairy products and salt. I use the DASH diet. I also had to cut back on potassium because I am usually hyperkalemic. Staying hydrated is also very vital for me.
Sabad KhaireMember
Hey
Thanks for sharing,
Sabad (Team Member)
afontinelleMember
Hi Sabad,
Yes, I am doing great. My eGFR is stable and creatinine has also improved. The DASH diet is mainly using less salt/sodium in your diet. DASH means Dietary Approaches to Stop Hypertension. I use more fresh herbs, vegetables, balsamic and apple Cider vinegar.
I also use lemon juice in my meals just before I am finish cooking. This may surprise you how tasty the food is without sodium.
CommunityMember210d05Member
katharine-moakesCommunity Admin
Hey
I hope that helps steer you in the right direction! - Kat (Team Member)
CommunityMember5b2255Member
Reducing salt
Cindy BartonMember
GabbyMember
As it turned out, they started giving me, Losartan, a BP MED, and my primary care doc kept me on it for a few months …until…my kidney numbers, my eGFR started to be questionable!! I learned that LOSARTAN is EXTREMELY Rough on our kidneys.. so after multiple(es) of blood draws, consultations, etc, I apparently had ‘kidney damage’, then CKD Stage 3..
I have never, ever had a lower than healthy eGFR..
AND..
So it is..
